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Indulgence, dawn to dusk

Well catered for all round.
Without any buffets.

Junior managers Franzi and Emma banned buffets from the hotel in 2021. Because buffets are neither sustainable nor sexy. Drumlerhof doesn't stand for everything and more. Selected products, depending on the season and availability, served at the table in the morning and with seconds. This allows us to live our culinary concept with a clear conscience. And you join us in making an important contribution to the world of tomorrow. We say thank you. 

Drumler's half board:
Morning: served breakfast
Afternoon: home-baked cakes
Evening: dinner with choice of menu in our restaurant

In the morning

Served Breakfast

More is more - how can that work? We have decided to serve breakfast. There are eggs from happy "neighbourhood chickens", home-baked bread and cakes, fair trade coffee, home-made jams, meat and sausages from species-appropriate animal husbandry, cheese from the region and much more. Everything is also gluten-free for our publicans.

Daily: 07.30 - 10.00 hrs.

Afternoon

Few but delicious cakes.

Enjoy homemade cakes with a gluten-free alternative in the afternoon, served with freshly whipped cream. For our active house guests, the well-deserved reward after an excursion in the Ahrntal mountains. Served at our new bar.

Daily: 3.00 - 5.00 pm.

Dinner

You choose.

Our hotel guests dine in the evening in the hotel's own Restaurant. The half-board arrangement includes a daily menu of your choice. Of course, we also offer a very tasty vegetarian option. We cook whatever is fresh at the time. 

Daily: 18.30 - 20.30 hrs.

FAQ

Hungry for answers?

Why are there no buffets at Drumlerhof?

Because buffets are neither sustainable nor appealing. We serve a curated selection of dishes at your table, with recipes that vary based on the season and availability – and we’re happy to provide seconds!

What’s included in Drumlerhof’s half-board arrangement?

Breakfast served in the morning, homemade cakes in the afternoon and a set dinner menu served in the Drumlerstuben restaurant in the evening. No need for buffets – you’ll quite literally be wined and dined!

When is breakfast served?

Daily from 7.30 am to 10 am. Options include eggs from our neighbours’ happy hens, home-baked bread, homemade jams and local cheese.

When and where are the afternoon cakes served?

Head to the hotel bar every day from 3 pm to 5 pm for a small selection of delicious homemade cakes and strudel – including gluten-free options – served with freshly whipped cream.

When is dinner served for resident guests?

Our set-menu dinner is served every day from 6.30 pm to 8.30 pm in our Drumlerstuben restaurant.

Is the Drumlerstuben restaurant open for non-resident patrons, too?

Yes, our restaurant is open to all food lovers, for lunch from 12 noon to 2 pm and for dinner from 6.30 pm to 8.30 pm.

Do you offer full vegetarian meals?

Yes, at the Drumlerstuben restaurant, vegetarian options are proper main courses, not just side dishes.

Are there any foods you consciously avoid serving?

We do not serve any industrial food products, ready-made chips or conventional sugary soft drinks. Instead, you can look forward to hand-cut chips, homemade sauces and carefully prepared alternatives.

Can I hold a party at the Drumlerstuben restaurant?

Yes, we have various dining rooms that are perfect for partying with friends, family or work colleagues. We are happy to help you celebrate your special occasion!

What do you serve at the bar?

Fair-trade organic coffee, creative aperitifs with homemade syrups and herbs, fine spirits from small producers, and occasionally pizza, bacon, South Tyrolean crispy bread or cake. The bar is open daily from 3 pm to 10 pm.